Celeste is a Health At Every Size (HAES) - aligned culinary dietitian. She believes all foods can fit into a healthy diet, and uses culinary creativity to help clients reach their nutritional goals in a tasty, enjoyable way. Celeste affirms and celebrates neurodiversity, and works with individuals and families to find the best nutrition solutions for them or their children. She is trained in the SOS approach to feeding, an evidence-based treatment for Pediatric Feeding Disorder (PFD). Celeste offers counseling in both English and Spanish.

Camellia Culinary isn’t a traditional dietetic practice. Our business hosts community cooking and pediatric food exposure classes, offers meal prepping and meal planning for local families, and also provides dietetic counseling for kids. We believe cooking and hands-on time with food is essential for nutritional autonomy. Because we spend so much time cooking, we make recommendations that are feasible, cost- and time-effective, and most importantly, delicious!